This is a pretty standard taco soup recipe, but I'm posting it for those following some of my other posts.
1lb ground beef
1 onion, chopped
(brown those two in a skillet)
Add a packet of taco seasoning or make your own
(at this point you can put this and the following ingredients into a crock pot, or you can cook stove top)
Add:
1 can pinto beans
1 can kidney beans
1 can hominy
1 can Ro-Tel (diced tomatoes with chiles)
2 cans diced tomatoes
1 package of Hidden Valley Ranch Dressing
1 cup water
Let this simmer on the stove or in a crockpot for a while. It will taste great for a few days. Serve with many garnishes such as cheddar cheese, sour cream, chips, hot sauce, cilantro, or cornbread.
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